I decided that in order to motivate me to blog I have to have themes for days. Mondays will be Tip of the Week. A tip that will help you live healthier that week. That way you can focus on one thing at a time until it becomes a habit.
This week's tip is Prep Your Food.
Whenever you go grocery shopping you need to get your food ready for the week. It might take more time the day of shopping, but it will save you time (and excuses) when you cook during the week. Some people go all out with food prep, they get everything ready so all they have to do is put things in a pot and it is ready. Others like myself just do enough to make life a little easier.
The first step in Food Prep is to plan your meals for the week. Decide what you're going to need when so you can buy all the ingredients you need up front. Some of you might be saying, but I always change my mind or don't want what I planned to make. That is ok. I'm the same way. It does save gas and money if you buy ahead of time, but going to the grocery store the day of is much better than going to McDonald's because you decided that you didn't want what you bought.
Step two is to prep your snacks. Buying in bulk is a great way to save money here, but it is also a great way for you to eat to much in one sitting. Yes you got a bag of almonds that are super healthy for you, but they aren't if you eat half the bag in one sitting. So if you can't afford to buy snack packs, you make your own! This is my favorite thing to do. We go to Costco or even just the grocery store and then I take my bulk bag and I divide it into portion sizes. Generally it will tell you on the bag what a serving is. If you don't know, you can look it up online. I count out my portions and I put them into ziploc snack bags. That way I don't overeat, and my snacks stay fresher longer.
Step three. Prep your fruits and Veggies. I know that you might have been taught as I was that you don't wash your fruit or veggies until you are ready to eat them, but then you end up not eating them because they aren't washed and then they go bad anyway. What do you do? Wash your fruits and veggies and cut them up so they are ready to grab and go. Put them into snack packs again, and then when it is time to prepare your lunches you can just grab a little baggie and go.
The last step is to create a snack center! Put it at eye level both in your fridge and in your pantry. You eat what is most easily accessable and most visible. Don't hide your fruits and veggies in the little crisper drawers. Put them in the top of your fridge in CLEAR containers. Bed Bath and Beyond makes little drawers you can use for your fridge and I use mine for my pantry too.
So there you have it! Your tip of the week. If you use this tip you will eat healther all week! Happy Monday!!